Pascal’s Coffeehouse and Gallery is proud to serve Sweetwater Organic Coffees. Sweetwater coffees are all fairly traded, organically grown, and roasted in micro batches, ensuring that you get some of the finest and freshest coffee in the world. We usually receive our beans the day of or the day after roasting. You’ll be hard pressed to find fresher coffee.

All of our drinks are hand crafted by our talented baristas, meaning that your drink is worth the wait. We value customer satisfaction, and we believe that satisfaction is achieved by enjoying the best quality product, not by getting the fastest cup of sludge into your hand and out the door. You can rest assured knowing that while you may wait an extra minute or two for your drink, what we serve you is a specialty hand crafted drink made with artisan roasted

beans.

Currently we are using Sweetwater’s Red Dog espresso: Peruvian beans roasted in the Central Italian style for a creamy, smooth, mellow and strong bodied flavor with dark chocolate and berry tones and a rich red crema.

Our current brewed coffee offering is the Sumatra Gayo Mountain, produced through the PPKGO coop. Roasted in a Full City roast, this coffee is robust and full bodied with a mild acidity and a sweet floral citrus aroma and flavor. Give this cup a try. The flavors change as it cools! Check out the producer profile here.